Hyderabadi Chicken Dum Biryani Full of Flavour Made by Hyderabadirelish

 Hyderabadi chicken Dum Biryani Full of flavour cooked to perfection in my youtube kitchen #hyderabadirelish with special Home made masala

This is the world famous recipe of chicken dum biryani made in my kitchen to perfection .
Home made biryani masala is very aromatic and made with whole spices.

Home made biryani masala is very aromatic and made with whole spices.

Hyderabadi Chicken Biryani flavour comes from home made whole spices as a Home made masala ,you can make this masala with whole spices that are readily available in kitchen

Best chicken dum biryani is made with whole garam masala its super easy to make if you follow the recipe step by step you well get the heavenly taste for this dish.
This recipe is also the easiest chicken dum biryani with intense flavours
Biryani is an aromatic and authentic recipe from hyderabad its cooked with chicken marinated in home made spices or masala (whole garam masala)
please follow this biryani recipe step by step you can't go wrong you will get the taste of this biryani made at home like a restaurant style.

Chicken Biryani is one of the most flavourful and delighted recipes from Hyderabad. hyderabadi Biryani can be made simple with two methods one with raw meat (chicken or Lamb with bones) and other one is Cooked meat with spices. The authentic Hyderabadi Biryani flavours comes with raw meat with hints of spices and fried onions.

I have used aged Basmati Biryani Rice long grain soaked in for half hour as per instruction on rice bag.I made this biryani with raw meat marinated with spices and yogurt .for best results marinate the chicken overnight and cook the rest of the recipe next day after 12 hours in fridge . restaurants people use whole masala and grind it to fine powder and marinade the chicken that gives nice flavour and the aroma of recipe will get your taste buds to next level .hyderabadi chicken dum biryani recipe i am making with same proportions is good for 4 people Hyderabadi Chicken biryani Full of flavours ingredients: for this Chicken biryani you will need whole spices green cardamom 10 pods black pepper corns 1/2 tsp fennel seeds 1/2 tsp coriander seeds 1 1/2 tsp cinnamon sticks 10 sticks cloves 15 bay leaves 2 Black Cumin seeds 1 tsp star anis 2 turmeric powder 1/2 tsp chilli powder 2 tbs Yogurt 400 gms ginger garlic paste 3 tbs paste green chillies 8 mints half bunch paste chicken 1 kg onion 3 medium sized salt as per taste ghee 1 tbs milk one cup Saffron sticks few cooking oil 250 gm For hyderabadi biryani full of flavour grind all the ingredients in to fine powder then follow the biryani recipe The above ingredients can be made to fine powder and used as biryani masala powder process of Biryani Dum :In a heavy bottom pan add 4 litre water add 2 cinnamon sticks,3 bay leaves, Shahi zeera (black cumin seeds) ,4 drops of lemon juice ,salt to taste and 2 spoons of oil .oil and lemon helps to cook rice evenly .let the water boil with lid closed once boiled add 1 kg of Basmati rice and cooked it for about 8 to 10 minutes once rice is cooked 90% (rice will breaks little hard ) strain the water from it and set it aside. Step 5 : Add marinated chicken from Step3 to heavy bottom pan on top that marinate add rice that was set aside pour one cup of milk with saffron pieces to top off . last step in making hyderabadi dum biryani restaurant style is the steaming process of rice the basmati rice must be cooked with aluminium foil covered so that no steam escapes from the cooking pan.

close lid and cook it on high flame after 5 minutes you see steam coming out of pan then lower the flame to medium low and wait 20 minutes .after 20 minutes remove the lid and poke spatula to bottom of pan see it should come out dry that shows that Biryani is cooked and ready to be served .full of flavour recipe Hyderabadi Dum Biryani Is ready.